Sous Chef

**Mô tả công việc**: (Mức lương: Thỏa thuận) Duties & Responsibilities - Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision - Come up with new dishes which appeal to the clients, whenever required - Establish the working schedule and organize the work in the kitchen so that...

**Hạn nộp**: 13/01/2025 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Ngành nghề Bếp Vị trí Trưởng ca Cập nhật 13/12/2024 11:11 MÔ TẢ CÔNG VIỆC - Control the quality and amount of his...

**Hạn nộp**: 04/11/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 3 - TP HCM Giờ làm việc Làm theo ca Loại hình Khách sạn/ Khu căn hộ Ngành nghề Bếp Vị trí Trưởng ca/ Giám sát Cập nhật 04/10/2024 16:54 MÔ TẢ CÔNG VIỆC - Managing daily food...

**Mô tả công việc**: (Mức lương: Thỏa thuận)Join Us!! Are you passionate about the hospitality industry? Looking to further your career and step into a leadership/mentoring role? We are looking for a very important part of our team - Sous-Chef Being the second in charge for the kitchen, you will be supporting the Head Chef in all aspects of...

**Mô tả công việc**: (Mức lương: Thỏa thuận) - Assist the Head Chef in daily kitchen operations, including food preparation, cooking, and plating. - Supervise and train kitchen staff, ensuring that they adhere to food safety and sanitation standards. - Collaborate in menu planning and development, incorporating seasonal ingredients and culinary...

Chef de Cuisine (Vietnamese only) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

**Mô tả công việc**: (Mức lương: Thỏa thuận) - Full-time position and a highly competitive salary; - Work mainly Monday - Friday, with some mutual flexibility in arranging work hours; - A unique opportunity to grow in presentation, wine, and international dining etiquette; - Work directly with our owners and our wonderful international creative...

**Job Description**: - Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. - Monitors all operations, especially during peak business periods, working through the respective Head of Department to make adjustments where necessary. - Ensures that the Culinary...

**Mô tả công việc**: (Mức lương: 8 - 12 triệu VNĐ)Nous is Vietnam's first Capsule Dining restaurant. As expansion, we need to look for a new member to join Nous family. What you need to do? - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes...

**Mô tả công việc**: (Mức lương: Thỏa thuận)VAN THIEL & CO. is looking for a dynamic Private Chef to the Owners in Ho Chi Minh City, District 2. As a leading creative design source in the world, we are looking for someone who can deliver beauty, elegance, and culinary excellence, combined with a top class presentation of food and table...

**Job Descriptions**: - Assist in building and enhancing consumer understanding of products. - Develop and improve new recipes. - Support activities related to product introduction and development such as events, PR, promotions, food photography, and cooking classes. - Participate in interviews and research on customer taste and nutrition preferences. -...

Chef De Cuisine **Hạn nộp**: 15/11/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Ngành nghề Bếp Vị trí Trưởng ca/ Giám sát Cập nhật 29/10/2024 16:09 MÔ TẢ CÔNG VIỆC Chef is...

**Mô tả công việc**: (Mức lương: Thỏa thuận) **KEY RESPONSIBILITIES & DUTIES** Develop new product: - Market research, quickly grasp customer tastes trends to create new dishes; - Responsible for planning, setting up the menu of new dishes to periodically put into the restaurant menu; - Test new products, write new product processing...

**Job Description**: - Manages daily food preparation, production and implementation of menus which are designed to meet market / guest needs and fall within budgeted guidelines. - Works in conjunction with service teams to ensure quality product and service to guests. - Maintains Health and safety standards in the kitchen. - Oversees the operation of...

**Job Number** 23148715 **Job Category** Food and Beverage & Culinary **Location** Vinpearl Landmark 81 Autograph Collection, 720A Dien Bien Phu Binh Thanh district, Ho Chi Minh City, Viet Nam, Viet Nam **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks...

**Mô tả công việc**: (Mức lương: 8 - 12 triệu VNĐ) - Việc đảm bảo ATTP được chính quyền địa phương hết sức ưu tiên và tuân thủ. - Chịu trách nhiệm về tất cả các tiêu chuẩn, chất lượng, tính nhất quán và cách trình bày thực phẩm. - Xem xét chi phí thực phẩm và tìm nguồn cung...

**Job Number** 23157286 **Job Category** Food and Beverage & Culinary **Location** Vinpearl Landmark 81 Autograph Collection, 720A Dien Bien Phu Binh Thanh district, Ho Chi Minh City, Viet Nam, Viet Nam **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally...

**Job Number** 24081821 **Job Category** Food and Beverage & Culinary **Location** Renaissance Riverside Hotel Saigon, 8-15 Ton Duc Thang Street, Ho Chi Minh City, Ho Chi Minh, Viet Nam VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and...

**Company Description** The Hotel** Embark on a journey back in time to Vietnam in 1930s with Hôtel des Arts boutique lifestyle hotel in Saigon. Combining the classical charm of French Indochina with a sense of timeless chic that only the MGallery Collection can provide, the hotel is as much an art museum as it is a 5 star hotel. Hôtel des Arts Saigon...

**Mô tả công việc**: (Mức lương: Thỏa thuận) - Supervise and coordinate activities of cooks and workers. - Determine how food should be presented and create decorative food displays. - Ensure proper portion, arrangement, and food garnish to be served. - Monitor the quantity of food that is prepared. - Inform Food & Beverage service staff of...