Executive Sous Chef

**Mô tả công việc**: (Mức lương: Thỏa thuận) Duties & Responsibilities - Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision - Come up with new dishes which appeal to the clients, whenever required - Establish the working schedule and organize the work in the kitchen so that...

**Hạn nộp**: 04/11/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 3 - TP HCM Giờ làm việc Làm theo ca Loại hình Khách sạn/ Khu căn hộ Ngành nghề Bếp Vị trí Trưởng ca/ Giám sát Cập nhật 04/10/2024 16:54 MÔ TẢ CÔNG VIỆC - Managing daily food...

**Job Description**: - Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. - Monitors all operations, especially during peak business periods, working through the respective Head of Department to make adjustments where necessary. - Ensures that the Culinary...

**Hạn nộp**: 13/01/2025 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Ngành nghề Bếp Vị trí Trưởng ca Cập nhật 13/12/2024 11:11 MÔ TẢ CÔNG VIỆC - Control the quality and amount of his...

Chef de Cuisine (Vietnamese only) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

**Mô tả công việc**: (Mức lương: Thỏa thuận)Join Us!! Are you passionate about the hospitality industry? Looking to further your career and step into a leadership/mentoring role? We are looking for a very important part of our team - Sous-Chef Being the second in charge for the kitchen, you will be supporting the Head Chef in all aspects of...

**Mô tả công việc**: (Mức lương: Thỏa thuận) - Assist the Head Chef in daily kitchen operations, including food preparation, cooking, and plating. - Supervise and train kitchen staff, ensuring that they adhere to food safety and sanitation standards. - Collaborate in menu planning and development, incorporating seasonal ingredients and culinary...

Are you a seasoned **Executive Chef **with a passion for creating exceptional dining experiences? We invite you to embark on a thrilling culinary journey with prestigious 400-700 room resorts and hotels in various captivating locations across Vietnam. **Number of Positions: 3** **Unleash Your Creativity**: As an Executive Chef, you'll have the creative...

Chef De Cuisine **Hạn nộp**: 15/11/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Ngành nghề Bếp Vị trí Trưởng ca/ Giám sát Cập nhật 29/10/2024 16:09 MÔ TẢ CÔNG VIỆC Chef is...

**Mô tả công việc**: (Mức lương: Thỏa thuận) - Full-time position and a highly competitive salary; - Work mainly Monday - Friday, with some mutual flexibility in arranging work hours; - A unique opportunity to grow in presentation, wine, and international dining etiquette; - Work directly with our owners and our wonderful international creative...

**Mô tả công việc**: (Mức lương: 8 - 12 triệu VNĐ)Nous is Vietnam's first Capsule Dining restaurant. As expansion, we need to look for a new member to join Nous family. What you need to do? - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes...

**Mô tả công việc**: (Mức lương: Thỏa thuận)VAN THIEL & CO. is looking for a dynamic Private Chef to the Owners in Ho Chi Minh City, District 2. As a leading creative design source in the world, we are looking for someone who can deliver beauty, elegance, and culinary excellence, combined with a top class presentation of food and table...

**Mô tả công việc**: (Mức lương: Thỏa thuận) **KEY RESPONSIBILITIES & DUTIES** Develop new product: - Market research, quickly grasp customer tastes trends to create new dishes; - Responsible for planning, setting up the menu of new dishes to periodically put into the restaurant menu; - Test new products, write new product processing...

Executive Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

**Job Description**: - Ensure the smooth day to day running of the Hotels Kitchens, including a la carte & buffet - Create menus both buffet, a la carte and Banquet in line with market trends and demands - Understand concept development, have an eye for detail and creativity - Is responsible for food quality consistency - Integrate, train, supervise and...

**Job Descriptions**: - Assist in building and enhancing consumer understanding of products. - Develop and improve new recipes. - Support activities related to product introduction and development such as events, PR, promotions, food photography, and cooking classes. - Participate in interviews and research on customer taste and nutrition preferences. -...

**Main Responsibility**: - Lead and contribute to the growth of focus channels with culinary know how and expertise via solution selling. - Audit and promote culinary technology practice in product development area. - Assist in formulation optimization and fine tuning to production scale. - Conduct evaluation sessions on developed product with chefs...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travelers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

**Job Number** 23157286 **Job Category** Food and Beverage & Culinary **Location** Vinpearl Landmark 81 Autograph Collection, 720A Dien Bien Phu Binh Thanh district, Ho Chi Minh City, Viet Nam, Viet Nam **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally...

In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the following positions: **Head Chef** As a Executive Chef, you are responsible for day-to-day operations and staff management of the Kitchen. This role is to resolve problems efficiently to serve excellent cuisine, and maximize the productivity...