Pastry Chef

6 months ago

Ho Chi Minh City, Vietnam Marriott International, Inc Full time

**Job Number** 24059466

**Job Category** Food and Beverage & Culinary

**Location** Vinpearl Landmark 81 Autograph Collection, 720A Dien Bien Phu, Binh Thanh district, Ho Chi Minh City, Viet Nam, Viet Nam VIEW ON MAP

**Schedule** Full-Time

**Located Remotely?** N

**Relocation?** N

**Position Type** Management

**JOB SUMMARY**

Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food standards are achieved.

**CANDIDATE PROFILE**

**Education and Experience**
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

**CORE WORK ACTIVITIES**

**Leading Pastry Culinary Team**
- Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
- Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
- Encourages and builds mutual trust, respect, and cooperation among team members.
- Serves as a role model to demonstrate appropriate behaviors.
- Ensures and maintains the productivity level of employees.
- Ensures employees understand expectations and parameters.
- Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
- Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns.
- Leads shifts while personally preparing food items and executing requests based on required specifications.
- Supervises and coordinates activities of cooks and workers engaged in food preparation.

**Ensuring Culinary Standards and Responsibilities are Met**
- Recognizes superior quality products, presentations and flavor.
- Maintains food preparation handling and correct storage standards.
- Maintains purchasing, receiving and food storage standards.
- Supports procedures for food & beverage portion and waste controls.
- Follows proper handling and right temperature of all food products.
- Supervises pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Ensures compliance with all applicable laws and regulations.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
- Checks the quality of raw and cooked food products to ensure that standards are met.
- Assists in determining how food should be presented and creates decorative food displays.

**Ensuring Exceptional Customer Service**
- Provides services that are above and beyond for customer satisfaction and retention.
- Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
- Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
- Sets a positive example for guest relations.
- Empowers employees to provide excellent customer service.
- Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
- Strives to improve service performance.

**Maintaining Culinary Goals**
- Achieves and exceeds goals including performance goals, budget goals, team goals, etc.
- Develops specific goals and plans to prioritize, organize, and accomplish your work.
- Trains employees in safety procedures and supervises their ability to follow loss prevention policies to prevent accidents and control costs.
- Purchases appropriate supplies and manage inventories according to budget.

**Supports Training and Development Activities**
- Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process.
- Participates in training staff on menu items including ingredients, preparation methods and unique tastes.
- Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Ensures property policies are administered fairly and consistently.
- Assists as needed in the interviewing and hiring of employee team members with appropriate skills.

**Additional Responsibilities**
- Analyzes information and evaluates results to choose the best solution and solve problems.
- Brings issue

  • Chef Bakery

    7 months ago

    Ho Chi Minh City, Vietnam PERSOLKELLY Vietnam Full time

    Fulltime working in HCMC, Vietnam - Working for the Top F&B Chain in Vietnam - English at business level **Education background**: A Bachelor degree or Upper degree in Food Technology/ Pastry arts/ Baking/... **Experience** - 04+ years of experience in F&B New Product Innovation/ pastry production, preferably in a high-volume, fine dining restaurant or...

  • Executive Pastry Chef

    6 months ago

    Ho Chi Minh City, Vietnam Rosewood Hotel Group Full time

    **General Information**: - Country/Region- Vietnam- Province/City- Saigon- Location- New World Saigon- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- Function as the Production Manager for the Pastry Kitchen. - Ensure all products are in accordance with the Brand Standards and the Hotel required standard performance. - Ensure that...

  • Pastry Chef

    6 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH The Cocoa Project Full time

    **Mô tả công việc**: (Mức lương: Thỏa thuận) WHO WE ARE: At The Cocoa Project, our mission is to cultivate a chocolate culture in Vietnam. We aspire to establish a space where we can weave and share captivating narratives surrounding chocolate. Our brand offers a diverse array of chocolate products in a unique F&B store, where innovation,...

  • [noriboi] Pastry Chef

    3 months ago

    Thành phố Hồ Chí Minh, Vietnam SOKOGROUP LTC. Full time

    **Hạn nộp**: 30/09/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 2 - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Khác Cà phê/ Quán ăn/ Nhà nghỉ nhỏ Ngành nghề Bếp Vị trí Nhân viên Cập nhật 09/09/2024 11:41 MÔ TẢ CÔNG...

  • Pastry/bakery Innovation Chef

    7 months ago

    Ho Chi Minh City, Vietnam PERSOLKELLY Vietnam Full time

    Demonstrated ability to create & test recipes - 04+ years of experience in F&B New Product Innovation/ pastry production - Stay updated on emerging pastry trends & techniques to continuously enhance our offerings New Product Development - Follow the Company’s strategic product innovation plans to develop products with a unique selling proposition (USP),...

  • Pastry Chef Central Kitchen

    3 months ago

    Thành phố Hồ Chí Minh, Vietnam Lusine Company Limited Full time

    **Hạn nộp**: 15/10/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM, Quận Thủ Đức - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Khác Ngành nghề Bếp Vị trí Trưởng ca/ Giám sát Cập nhật 27/09/2024 09:38 MÔ TẢ CÔNG...

  • Thợ Bánh Lạnh

    2 months ago

    Thành phố Hồ Chí Minh, Vietnam Cái Lò Nướng Pastry & Bakery Full time

    **Hạn nộp**: 30/11/2024 Mức lương: 8 - 12 triệu Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 4 Nơi làm việc Quận Tân Bình - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Khác Cà phê/ Quán ăn/ Nhà nghỉ nhỏ Ngành nghề Bếp Vị trí Nhân viên Cập nhật 16/10/2024 10:25 MÔ TẢ...

  • Food Innovation Chef

    6 months ago

    Ho Chi Minh City, Vietnam PERSOLKELLY Vietnam Full time

    Good career development and benefit - Attractive Package - Professional environment Develop and enhance food recipes, new product prototypes, and processes to ensure top-quality products, customer satisfaction, and adherence to food quality and safety standards. Provide food science expertise in scaling up new food products for marketing while meeting sales...

  • Apprentice - Pastry

    7 months ago

    Ho Chi Minh City, Vietnam Marriott International, Inc Full time

    **Job Number** 23156568 **Job Category** Food and Beverage & Culinary **Location** Sheraton Saigon Hotel & Towers, 88 Dong Khoi Street, Ho Chi Minh City, Ho Chi Minh, Viet Nam **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare breads and pastries, including preparing doughs and fillings,...

  • Executive Chef

    1 month ago

    Thành phố Hồ Chí Minh, Vietnam Hilton Full time

    Executive Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

  • Pastry Chef

    7 months ago

    Ho Chi Minh City, Vietnam Marriott International, Inc Full time

    **Job Number** 23153484 **Job Category** Food and Beverage & Culinary **Location** Renaissance Riverside Hotel Saigon, 8-15 Ton Duc Thang Street, Ho Chi Minh City, Ho Chi Minh, Viet Nam **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and workers....

  • Trưởng Bộ phận Bếp Trình Dưỡng

    1 week ago

    Ho Chi Minh City, Ho Chi Minh, Vietnam Hegka Vietnam Full time

    Công Ty TNHH AZ World Corporation Giới Thiệu Công Ty Địa chỉ công ty: 213A Nam Kỳ Khởi Nghĩa, P.Võ Thị Sáu, Quận 3, Tp.HCM. Mô tả Công Việc Tên Mẫu Mô Tả Công Việc:Nghiên Cứu Và Phát Triển Thực Phẩm (R&D) Tại Các Tổ Chức Liên Quan Đến Kinh Doanh Ẩm Thức Khi làm việc tại Hegka Vietnam,...

  • Pastry Chef

    2 months ago

    Thành phố Hồ Chí Minh, Vietnam Công Ty Cổ Phần Nosh Full time

    Establish and maintain a high level of service for customers and increase satisfaction overtime - Provide accurate recommendations and additional information upon request - Contribute in optimizing revenue through up-selling - Customer relations - Provide a warm and personalized welcome and service to customers - Be attentive throughout service time and...

  • Area Sales Manager

    6 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH Sản Xuất Và Thương Mại United Vision Full time

    **Mô tả công việc**: (Mức lương: Thỏa thuận) - Assisting in hiring new sales employees and offering them training sessions, building up the team. - Preparing overall business plan as well as setting sales goals reasonably for each team member. - Regularly reviewing the sales data and creating the reports to the Sales Director. - Organizing...

  • Area Sales Manager

    6 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH Sản Xuất Và Thương Mại United Vision Full time

    **Mô tả công việc**: (Mức lương: Thỏa thuận) - Assisting in hiring new sales employees and offering them training sessions, building up the team. - Preparing overall business plan as well as setting sales goals reasonably for each team member. - Regularly reviewing the sales data and creating the reports to the Sales Director. - Organizing...

  • Area Sales Manager

    6 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH Thương Mại Lá Phong Full time

    **Mô tả công việc**: (Mức lương: Thỏa thuận) - Assisting in hiring new sales employees and offering them training sessions, building up the team. - Preparing overall business plan as well as setting sales goals reasonably for each team member. - Regularly reviewing the sales data and creating the reports to the Sales Director. - Organizing...

  • Chef de Partie

    1 month ago

    Thành phố Hồ Chí Minh, Vietnam Marriott International, Inc Full time

    **Additional Information**Fine Dining **Job Number**24199333 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Saigon, 3C Ton Duc Thang Street, Ho Chi Minh City, Viet Nam, Viet Nam **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

  • Digital and Compliance Manager

    6 months ago

    Ho Chi Minh City, Vietnam Puratos Full time

    **Do you have the appetite to Grow Your Magic?** Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality. Founded in Belgium in 1919, Puratos is growing rapidly with over 10,000...

  • Sales Executive

    3 months ago

    Thành phố Hồ Chí Minh, Vietnam Puratos Full time

    **Sales Executive - Vietnam**: **Do you have the appetite to Grow Your Magic?** Consumers everywhere are increasingly conscious of the quality of the food they eat. Puratos develops, produces and distributes a unique range of ingredients for bakers, pastry-chefs and chocolatiers who demand the very highest quality. Founded in Belgium in 1919, Puratos is...