Executive Chef

7 months ago

Ho Chi Minh City, Vietnam AccorHotel Full time

**Company Description** The Hotel**

Embark on a journey back in time to Vietnam in 1930s with Hôtel des Arts boutique lifestyle hotel in Saigon. Combining the classical charm of French Indochina with a sense of timeless chic that only the MGallery Collection can provide, the hotel is as much an art museum as it is a 5 star hotel. Hôtel des Arts Saigon invites guests to relive the romance of this bygone era in their luxury hotel which offers all the comforts of the 21st century.

**Artistic flair in every corner**

With feminine lines standing in striking contrast to the neighbouring office, the building itself is a modern work of art. Once inside, guests can peruse the owner’s personal collection of paintings and antiques, which adorn every wall and hall of this distinctive establishment. Each room in our luxury hotel offers the smooth lines of an art deco décor, finished with the classic artistic accents that our boutique lifestyle hotel in Saigon is renowned for. For a touch of artistic flair in unique and luxurious surroundings, Hôtel des Arts is the jewel of Saigon, a 5 star hotel that is simply beyond compare.

**Be transported to a bygone era**

From the style of our luxury hotel to the touches of times gone by dotted all around the property, Hôtel des Arts can transport you to an era long gone. The Social Club Restaurant and Rooftop Bar on the 23rd floor pays homage to an era of speakeasy gatherings while the Saigon Kitchen offers a stylish and unique design inspired by classic Asian street food markets. Taking a side-step to the French elegance on its journey to old world glamour, Café des Beaux Arts features light and bright décor where you can take your afternoon tea, surrounded by the soft sounds of piano music, while you enjoy a book from our library. Each culinary experience to be had in our 5 star hotel is nothing short of whimsical and transformative, from the menus to the fine surroundings in which we invite you to dine.

**Award winning luxury hotel**

With its exceptional customer experience, world class accommodation and luxury offerings, Hôtel des Arts Saigon is honored to take out the prestigious titles “Leading Lifestyle Hotel in Asia” by World Travel Awards, “Luxury Boutique Hotel” and “Luxury Architecture Design Hotel” in Southeast Asia by World Luxury Hotel Awards, and “Luxury Best Traditional Hotel” by Luxury Travel Guide Awards for its distinctive modern romantic design and unique bespoke services. For award-winning luxury in a 5 star hotel that prides itself on providing a glamorous and specialized service, look no further than our boutique lifestyle hotel in Saigon.
**Job Description** Business Performance**
- Set periodical budget & forecast
- Analyze monthly P&L and month-end reports, identify deviation from business plan goals
- Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.

**Operation**
- Develop and update departmental SOP Manual, detailing standards of performance, Policies and Procedures and service standards pertinent to the efficient operation of the kitchen in accordance to Hotel’s policies, standards and municipality requirements
- Work with Senior Culinary team and is responsible for the team to develop new menus and product development supported by detailed analysis and accurate costing
- Supervise Senior Culinary team to run their kitchens at high quality level whilst maintaining acceptable food cost
- Oversee the planning and implementation of effective food promotions
- Work closely with Executive Steward to ensure that kitchen areas are kept clean and orderly. Manage organization and cleanliness of departmental areas by conducting weekly walk through
- Ensure that high level of food safety management and precautions with regards to the hotel food safety and hygiene standards (HACCP) are adhered to in the department
- Monitor food standards in each Outlet and Banquet
- Ensure that all departmental reports, schedules, standard recipes, menus, food presentation photographs and correspondences are completed in an accurate and timely manner
- Identify market needs and trends in terms of food menus for both hotel guests and the local market
- Monitor and analyse menus and products of competitive restaurants and other hotels' Banquet Departments
- Interact with management of other departments within areas of responsibility to foster and maintain effective working relations with them
- Meet and interact with representatives of the local community and potential guests as required

**Team Management**
- Motivate, supervise and discipline team members to ensure their capabilities and degree of professionalism meet the needs of guests and the organization
- Interview, select and recruit Senior Culinary team members
- Identify and develop team members with potential
- Conduct performance review with the team
- Develop, conduct and

  • Executive Chef

    6 hours ago

    Ho Chi Minh City, Vietnam Bizman Sky (Restaurant & Rooftop Lounge) Full time

    Bizman Sky - a spectacular rooftop lounge located in Saigon will be opening soon. Bizman Sky serves a wide range of breakfast, brunch, biz-lunch, and relaxed dinners with well liquors. Being wholly owned and operated by Huge-Fam, Bizman Sky will be a welcoming space where business professionals can build business networking to share ultimate business...

  • Executive Chef

    2 months ago

    Thành phố Hồ Chí Minh, Vietnam Hilton Full time

    Executive Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

  • Executive Chef

    2 months ago

    Thành phố Hồ Chí Minh, Vietnam Unilever Full time

    **Main Responsibility**: - Lead and contribute to the growth of focus channels with culinary know how and expertise via solution selling. - Audit and promote culinary technology practice in product development area. - Assist in formulation optimization and fine tuning to production scale. - Conduct evaluation sessions on developed product with chefs...

  • Chinese Head Chef

    7 months ago

    Ho Chi Minh City, Vietnam Hilton Full time

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travelers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

  • Executive Sous Chef

    6 months ago

    Ho Chi Minh City, Vietnam MGallery Hôtel Des Arts Saigon Full time

    **Job Description**: - Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. - Monitors all operations, especially during peak business periods, working through the respective Head of Department to make adjustments where necessary. - Ensures that the Culinary...

  • Head Chef

    7 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH HUGE-FAM Full time

    In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the following positions: **Head Chef** As a Executive Chef, you are responsible for day-to-day operations and staff management of the Kitchen. This role is to resolve problems efficiently to serve excellent cuisine, and maximize the productivity...

  • Chef de Cuisine

    7 months ago

    Ho Chi Minh City, Vietnam Hilton Full time

    Chef de Cuisine (Vietnamese only) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

  • Head Chef

    2 months ago

    Thành phố Hồ Chí Minh, Vietnam The Triệu Institute Full time

    **Hạn nộp**: 30/11/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Khác Loại hình Resort/ Khu Du lịch Nhà hàng/ Bar/ Pub Ngành nghề Quản lý, điều hành Vị trí Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ...

  • Chef de Cuisine

    7 months ago

    Ho Chi Minh City, Vietnam Hilton Full time

    With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

  • Executive Pastry Chef

    7 months ago

    Ho Chi Minh City, Vietnam Rosewood Hotel Group Full time

    **General Information**: - Country/Region- Vietnam- Province/City- Saigon- Location- New World Saigon- Department- Food & Beverage - Culinary- Job Type- Full-time Permanent- Function as the Production Manager for the Pastry Kitchen. - Ensure all products are in accordance with the Brand Standards and the Hotel required standard performance. - Ensure that...

  • Bizman Sky Head Chef

    6 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH HUGE-FAM Full time

    **I. Responsibilities**: In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the following positions: **Head Chef** As a Executive Chef, you are responsible for day-to-day operations and staff management of the Kitchen. This role is to resolve problems efficiently to serve excellent cuisine, and...

  • Huge-fam Head Chef

    7 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH HUGE-FAM Full time

    **MÔ TẢ CÔNG VIỆC** In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the following positions: **Head Chef** As a Executive Chef, you are responsible for day-to-day operations and staff management of the Kitchen. This role is to resolve problems efficiently to serve excellent cuisine, and...

  • Bizman Sky Head Chef

    6 months ago

    Ho Chi Minh City, Vietnam Bizman Sky - Restaurant & Lounge Full time

    PHÚC LỢI - Máy tính xách tay - Bảo hiểm - Du Lịch - Phụ cấp - Đồng phục - Thưởng - Chăm sóc sức khỏe - Đào tạo - Tăng lương - Phụ cấp thâm niên - Chế độ nghỉ phép MÔ TẢ CÔNG VIỆC In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the...

  • Bizman Sky Head Chef

    6 months ago

    Ho Chi Minh City, Vietnam Công Ty TNHH HUGE-FAM Full time

    **I. Duty**: In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the following positions: **Head Chef** As a Executive Chef, you are responsible for day-to-day operations and staff management of the Kitchen. This role is to resolve problems efficiently to serve excellent cuisine, and maximize the...

  • Bizman Sky Head Chef

    6 months ago

    Ho Chi Minh City, Vietnam Bizman Sky - Restaurant & Lounge Full time

    PHÚC LỢI - Máy tính xách tay - Bảo hiểm - Du Lịch - Phụ cấp - Đồng phục - Thưởng - Chăm sóc sức khỏe - Đào tạo - Tăng lương - Phụ cấp thâm niên - Chế độ nghỉ phép MÔ TẢ CÔNG VIỆC In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the...

  • Bizman Sky Head Chef

    7 months ago

    Ho Chi Minh City, Vietnam Bizman Sky - Restaurant & Lounge Full time

    PHÚC LỢI - Máy tính xách tay - Bảo hiểm - Du Lịch - Phụ cấp - Đồng phục - Thưởng - Chăm sóc sức khỏe - Đào tạo - Tăng lương - Phụ cấp thâm niên - Chế độ nghỉ phép MÔ TẢ CÔNG VIỆC In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for the...

  • Bizman Sky Head Chef

    7 months ago

    Ho Chi Minh City, Vietnam Bizman Sky - Restaurant & Lounge Full time

    **PHÚC LỢI** - Máy tính xách tay - Bảo hiểm - Du Lịch - Phụ cấp - Đồng phục - Thưởng - Chăm sóc sức khỏe - Đào tạo - Tăng lương - Phụ cấp thâm niên - Chế độ nghỉ phép **MÔ TẢ CÔNG VIỆC** In order to prepare a strongly professional team who well operates Bizman Sky, we are seeking right persons for...

  • Chef de Partie

    1 month ago

    Thành phố Hồ Chí Minh, Vietnam Khách Sạn Sài Gòn Full time

    **Mô tả công việc**: (Mức lương: Thỏa thuận)PRIMARY RESPONSIBILITIES - Supports the Executive Chef in the day to day operation at all levels in the main kitchen - including restaurant, room service, bar and banquet areas. Hỗ trợ Bếp trưởng tất cả các hoạt động, kể cả nhà hàng, dịch vụ Room service, quầy bar và...

  • Japanese Sushi Chef

    7 months ago

    Ho Chi Minh City, Vietnam Tam Anh Holding Full time

    EXECUTIVE CHEF JOB DESCREPTION 1. Ensure food hygiene and safety and kitchen operating process - Responsible for keeping the entire kitchen clean. - Request and urge staff to clean up as needed. - Observe, supervise food hygiene and safety off all staff. - Ensure the hygiene of all work areas. - Ensure the hygienic quality of dishes before serving...

  • (TuyỂn GẤp) Chef de Cuisine

    2 months ago

    Thành phố Hồ Chí Minh, Vietnam Lusine Company Limited Full time

    Chef De Cuisine **Hạn nộp**: 15/11/2024 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Nhà hàng/ Bar/ Pub Ngành nghề Bếp Vị trí Trưởng ca/ Giám sát Cập nhật 29/10/2024 16:09 MÔ TẢ CÔNG VIỆC Chef is...