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Hygiene Officer

4 months ago


Hanoi, Vietnam FLC Samson Golf & Resort Full time

**Hạn nộp**: 31/05/2023

**Mức lương**: 7.000.000đ - 12.000.000đ
Nộp hồ sơ ứng tuyển
Thông tin cơ bản
Số lượng
1
Nơi làm việc
Thị Xã Sầm Sơn - Thanh Hóa
Giờ làm việc
Làm theo ca
Loại hình
Khách sạn/ Khu căn hộ Resort/ Khu Du lịch Nhà hàng/ Bar/ Pub
Ngành nghề
Khác
Vị trí
Nhân viên
Cập nhật
12/05/2023 09:02
Mô tả công việc
Chịu trách nhiệm giám sát quy trình từ khi đặt hàng, nhận hàng, bảo quản hàng cho tới khâu sơ chế, chế biến thực phẩm đảm bảo vệ sinh an toàn thực phẩm
Thiết lập quy trình vệ sinh - khử trùng công cụ dụng cụ, vệ sinh cá nhân, hướng dẫn bảo quản trong kho (tủ) lạnh, đông
Kiểm tra sự tuân thủ quy trình, sổ kiểm thực 3 bước, sổ lưu mẫu
Để duy trì các hướng dẫn và lịch làm sạch chi tiết cho mọi hoạt động vệ sinh đáp ứng các yêu cầu của tiêu chuẩn an toàn thực phẩm.
Lưu trữ giấy tờ, tài liệu liên quan
Làm báo cáo vệ sinh theo tuần, theo tháng và theo chỉ đạo của cấp trên
Cập nhật các quy định pháp luật liên quan đến vệ sinh an toàn thực phẩm, hướng dẫn và đào tạo nhân viên kiến thức về vệ sinh an toàn thực phẩm theo quy chuẩn
Kiểm tra hạn sử dụng trong các kho, đặt hàng thực phẩm trên phần mềm smile purchasing
Thực hiện các nhiệm vụ khác được giao bởi trưởng bộ phận
Quyền lợi được hưởng
Hưởng mức lương cạnh tranh so với thị trường
Hưởng đầy đủ chế độ BHXH, BHYT,..theo quy định Pháp luật
Hưởng chế độ nghỉ dưỡng tại các quần thể 5* của Tập đoàn, chế độ vé máy bay theo cấp bậc và thâm niên cho cá nhân và gia đình
Được phát huy và ghi nhận năng lực chuyên môn
Khám sức khỏe định kỳ 1 lần/ năm
Đánh giá tăng lương định kỳ
Có cơ hội thăng tiến tương xứng với năng lực chuyên môn
Yêu cầu công việc
+ Ít nhất là chứng chỉ nghề trong ẩm thực và ưu tiên bằng Cử nhân trong lĩnh vực ẩm thực
+ Ít nhất 1 năm kinh nghiệm trong hoạt động và giám sát ẩm thực
+ Có khả năng giao tiếp tiếng Anh (ưu tiên)
+ Chịu được áp lực công việc, có tinh thần và trách nhiệm cao

Yêu cầu hồ sơ
Cập nhật CV trong vòng 02 tháng.