Chef de Partie Pastry/ Bakery

Brief summary of job profile:The Executive Pastry & Bakery Chef leads the strategic and operational management of all pastry and bakery production within the Central Kitchen, supporting current business needs and future expansion.This role blends artisan mastery with industrial-scale food production expertise, ensuring authentic craftsmanship is preserved...

**Hạn nộp**: 30/10/2025 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Khách sạn/ Khu căn hộ Ngành nghề Bếp Vị trí Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ trưởng Cập...

Summary Park Hyatt Saigon is a French mansion near the Opera House, a _sanctuary of peace_ in the middle of one of Asia’s most bustling cities. Our strategy is to make a difference in the lives of all those we touch — colleagues, guests, operators, community members and shareholders alike. We care for people so they can be their best. This is...

Organization- Park Hyatt SaigonSummaryPark Hyatt Saigon occupies a prime position in central Ho Chi Minh City in Vietnam (District 1), overlooking the elegant Opera House on Lam Son Square. The premier hotel in Ho Chi Minh City is within reach of boutique shops, restaurants, and parks. There are plenty of recommended shopping hot spots and things to do...

Summary Park Hyatt Saigon occupies a prime position in central Ho Chi Minh City in Vietnam (District 1), overlooking the elegant Opera House on Lam Son Square. The premier hotel in Ho Chi Minh City is within reach of boutique shops, restaurants, and parks. There are plenty of recommended shopping hot spots and things to do within walking distance of our...

Role OverviewWe are seeking a highly skilled and innovativeR&D Chefideally with specialized expertise in Bakery, Pastry, Mooncake, and ideally Asian baking techniques. You will play a pivotal role in our Research and Development team, contributing to the creation of unique and authentic pastries and baked goods aligned with our brand's vision and customer...

Mô tả công việc:(Mức lương: Thỏa thuận)OVERVIEW OF POSITION:The Chef de Partie is responsible for managing the Cook and Steward team, overseeing daily kitchen operations, and creating menus for daily service, weekly/monthly rotations, and special events. The role ensures food quality, presentation, hygiene, and innovation to deliver a superior...

**Job Description**: Press space or enter keys to toggle section visibility - Supervises Pastry kitchen shift operations and ensures compliance with all Food & Beverage policies, standards, and procedures. Assists Executive Chef with all kitchen operations. Performs all duties of kitchen managers and associates as necessary. - Recognizes superior quality...

Summary Park Hyatt Saigon occupies a prime position in central Ho Chi Minh City in Vietnam (District 1), overlooking the elegant Opera House on Lam Son Square. The premier hotel in Ho Chi Minh City is within reach of boutique shops, restaurants, and parks. There are plenty of recommended shopping hot spots and things to do within walking distance of our...

The companyAt Répertoire Culinaire, we specialize in the importation, distribution, and wholesale of high-quality food products (fresh, frozen and ambient), for more than 20 years. We wholesale across 13 countries, an exclusive range of gourmet products, such as foie gras, caviar, truffles, fine cheeses, charcuterie, seafood, poultry, special meats, PDO...