Pastry Chef Consultant

Summary Park Hyatt Saigon occupies a prime position in central Ho Chi Minh City in Vietnam (District 1), overlooking the elegant Opera House on Lam Son Square. The premier hotel in Ho Chi Minh City is within reach of boutique shops, restaurants, and parks. There are plenty of recommended shopping hot spots and things to do within walking distance of our...

**Hạn nộp**: 30/10/2025 Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển THÔNG TIN CƠ BẢN Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Khách sạn/ Khu căn hộ Ngành nghề Bếp Vị trí Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ trưởng Cập...

Summary Park Hyatt Saigon is a French mansion near the Opera House, a _sanctuary of peace_ in the middle of one of Asia’s most bustling cities. Our strategy is to make a difference in the lives of all those we touch — colleagues, guests, operators, community members and shareholders alike. We care for people so they can be their best. This is...

Organization- Park Hyatt SaigonSummaryPark Hyatt Saigon occupies a prime position in central Ho Chi Minh City in Vietnam (District 1), overlooking the elegant Opera House on Lam Son Square. The premier hotel in Ho Chi Minh City is within reach of boutique shops, restaurants, and parks. There are plenty of recommended shopping hot spots and things to do...

**Job Description**: Press space or enter keys to toggle section visibility - Supervises Pastry kitchen shift operations and ensures compliance with all Food & Beverage policies, standards, and procedures. Assists Executive Chef with all kitchen operations. Performs all duties of kitchen managers and associates as necessary. - Recognizes superior quality...

Brief summary of job profile:The Executive Pastry & Bakery Chef leads the strategic and operational management of all pastry and bakery production within the Central Kitchen, supporting current business needs and future expansion.This role blends artisan mastery with industrial-scale food production expertise, ensuring authentic craftsmanship is preserved...

**The company** At Répertoire Culinaire, we specialize in the importation, distribution, and wholesale of high-quality food products (fresh, frozen and ambient), for more than 20 years. We wholesale across 13 countries, an exclusive range of gourmet products, such as foie gras, caviar, truffles, fine cheeses, charcuterie, seafood, poultry, special meats,...

**Mô tả công việc**: (Mức lương: Thỏa thuận) In charge of Pastry/ Bakery station and report directly to Sous Chef and Pastry Chef Ensure all products are in accordance with the Brand Standards and the Hotel required standard performance Make sure bakery are consistently in high quality Ensure that food costs are kept in line and business...

General InformationCountry/RegionVietnamProvince/CitySaigonHiring EntityNew World SaigonDepartmentFood & Beverage - CulinaryJob TypeFull-time PermanentJob DescriptionOversee daily pastry production, ensuring all baked goods meet hotel and brand quality standards while controlling food costs and achieving business targets.Key Responsibilities:Lead and...

Flexible Schedule- Manage your own calendar and accept bookings that work for your schedule.- High Earnings- Boost your earnings or replace your full-time job.- Full Support- Our team does the marketing for you. We also support you from profile creation to receiving your earnings. **Private Chef, Saigon, Vietnam**: If you're seeking **Private Chef** jobs in...