Sous Chef

3 days ago

Thành phố Hồ Chí Minh, Vietnam BAH THÁI RESTAURANT Full time

**Hạn nộp**: 16/08/2025 Mức lương: 12 - 20 triệu
Nộp hồ sơ ứng tuyển
THÔNG TIN CƠ BẢN
Số lượng
1
Nơi làm việc
Quận 1 - TP HCM
Giờ làm việc
Làm theo ca
Loại hình
Nhà hàng/ Bar/ Pub
Ngành nghề
Bếp Bếp Á
Vị trí
Trưởng ca/ Giám sát
Cập nhật
17/07/2025 11:23
MÔ TẢ CÔNG VIỆC
- Assist in daily kitchen operations and supervise line cooks and kitchen staff.
- Ensure consistent quality and presentation of all Thai dishes.
- Collaborate on menu development, daily specials, and seasonal offerings.
- Maintain high standards of cleanliness, safety, and food hygiene.
- Train and mentor kitchen staff in Thai cooking techniques and recipes.
- Monitor inventory and assist in ordering supplies to minimize waste and control food costs.
- Step into the Head Chef’s role when needed during their absence.
- Work closely with front-of-house to ensure smooth service and timely food delivery.

QUYỀN LỢI ĐƯỢC HƯỞNG
- Allowance for meals, Uniform,
- Benefits: 13th-month salary, Holydays bonus, Social insurance,
- Work in a dynamic, friendly, and joyful environment
- Opportunity to prove your ability and develop yourself

YÊU CẦU CÔNG VIỆC
- Minimum 3 years experience as a Sous Chef or Senior Line Cook, preferably in a Thai or Asian restaurant.
- In-depth knowledge of Thai/ Asian ingredients, flavours, and traditional cooking methods.
- Strong leadership and communication skills.
- Ability to work efficiently in a high-pressure kitchen environment.
- Flexibility to work evenings, weekends, and holidays.

YÊU CẦU HỒ SƠ
- Nộp hồ sơ ứng tuyển trên Hoteljob.vn.

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