Cook

2 weeks ago

Ho Chi Minh City, Vietnam BAEITA SAI GON Full time

**Hạn nộp**: 15/03/2024 Mức lương: Thỏa thuận
Nộp hồ sơ ứng tuyển
THÔNG TIN CƠ BẢN
Số lượng
2
Nơi làm việc
Quận 2 - TP HCM
Giờ làm việc
Làm theo ca
Loại hình
Nhà hàng/ Bar/ Pub Cà phê/ Quán ăn/ Nhà nghỉ nhỏ
Ngành nghề
Ẩm thực
Vị trí
Nhân viên
Cập nhật
01/03/2024 17:15
MÔ TẢ CÔNG VIỆC

Baieta Restaurant HCM, situated in the lively culinary landscape of Ho Chi Minh City, Vietnam, is in search of skilled and passionate Cooks to join our culinary team.

**Responsibilities**:
**1. Food Preparation**: Execute precise and consistent food preparation according to established recipes, ensuring high standards of taste, presentation, and quality.
**2. Menu Execution**: Contribute to the development and execution of menu items, adhering to the restaurant's culinary standards.
**3. Cooking Techniques**: Demonstrate proficiency in various cooking techniques, including grilling, sautéing, roasting, and frying. Maintain a deep understanding of ingredient properties and flavor profiles.
**4. Kitchen Organization**: Ensure a clean and organized kitchen environment. Adhere to food safety and hygiene standards, including proper storage, labeling, and rotation of ingredients.
**5. Team Collaboration**: Work collaboratively with kitchen staff to streamline operations and maintain a smooth workflow. Communicate effectively with the front-of-house team to ensure accurate and timely service.
**6. Adaptability**: Thrive in a fast-paced kitchen environment, adapting to changing priorities and demands. Contribute to a positive and energetic kitchen culture.
**7. Quality Control**: Monitor food quality throughout the cooking process, making adjustments as needed.
**8. Health and Safety**: Adhere to all health and safety regulations, including the proper use and maintenance of kitchen equipment.

QUYỀN LỢI ĐƯỢC HƯỞNG
Full social insurance regime
13th month salary bonus; reward work efficiency; seniority bonus; performance bonuses; revenue bonuses...
Participate in the company's annual activities, events, travel, and teambuilding.
Annual health check
Insurance policy according to law
Good working environment, high advancement opportunities
The Company has a financial support policy for employees who have good working capacity and have time to devote to the Company...
YÊU CẦU CÔNG VIỆC

Skills and qualifications

1. Proven experience as a Cook in a reputable restaurant.
2. Culinary degree or relevant culinary certifications are a plus.
3. Knowledge of various cooking methods, ingredients, and kitchen equipment.
4. Strong organizational skills and attention to detail.
5. Ability to work in a high-pressure, fast-paced kitchen environment.
6. Team player with excellent communication and collaboration skills.
7. TABC (Texas Alcoholic Beverage Commission) certification or equivalent, if applicable.
8. Fluent in English; knowledge of additional languages is a plus.

YÊU CẦU HỒ SƠ
CV & Cover letter

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