Food & Beverage Director
1 week ago
Mô tả công việc:
(Mức lương: triệu VNĐ)
La Table Hanoia is seeking a strategic and dynamic Food & Beverage Director (FBD) to lead our F&B operations—restaurant, bar, banquets & culinary functions. You will ensure outstanding guest experiences, high service and quality standards, and operational excellence in line with our brand's vision.
Key Responsibilities:
- Oversee daily operations across all F&B outlets; ensure smooth coordination between kitchen, service, and event teams.
- Collaborate with the Executive Chef to design menus, beverage & wine lists, pricing strategies; maintain food quality, consistency, hygiene, and innovation.
- Drive business growth through market analysis, strategic planning, KPI setting, cross selling/upselling, and new service concepts.
- Deliver exceptional luxury service—especially for VIP guests—and handle feedback and guest recovery proactively.
- Develop and implement CRM strategies to build guest loyalty and repeat business.
- Lead, train, and motivate a high-performing F&B team; manage performance evaluations and discipline where needed.
- Manage budgeting, cost control (food, beverage, labor), inventory & supplier relations. Leverage technology to improve operations.
Employee Benefits Overview
- Competitive Salary package + Commission
- Full Insurance Coverage: Social, Health, Unemployment, and Additional Health Insurance & 24/7 Accident Insurance Package fully paid
- Bonuses & Incentives:
o National Day (2/9) Bonus
o 13th-Month Salary
o Annual Performance-Based Bonus
o Annual Salary Review
- Daily Benefits:
o Canteen Meal, Duty Meal and Parking Provided
- Work Tools & Support:
o Company-Provided Laptop
o Mobile Phone Allowance
- Leave & Holidays:
o Annual Paid Leave
o Sick Leave
o Other Statutory Holidays
- Work Environment:
o Supportive, Dynamic, and Professional Workplace
o Opportunities to Work on High-Profile Events and with Prestigious Clients
o Team-Building Activities & Internal Recognition Programs
- Learning & Development:
o Professional Training Programs
o Career Development Opportunities
o Clear Career Path with Internal Promotion Opportunities
- Well-being Perks:
o Annual Health Check-up
o Annual Company Holiday Trip
- Employee Discounts:
o 30% Discount on Products/Services from Open Asia Group Brands
Chức vụ: Giám Đốc Và Cấp Cao Hơn
Hình thức làm việc: Toàn thời gian
Quyền lợi được hưởng:
Company-Provided
Yêu cầu bằng cấp (tối thiểu): Đại Học
Yêu cầu công việc:
Qualifications & Skills
- College degree preferred; Bachelor of Science in Hotel/Restaurant Management or Tourism & Hospitality is a plus.
- Proficiency in computer tools (MS Word, Excel, ERP systems, BI tools, Google Suite).
- Proven experience in a high end restaurant, luxury hotel, or fine dining environment.
- Strong leadership, communication, and analytical skills.
- Expertise in menu development, beverage program, and guest service excellence.
- Solid understanding of finance, budgeting, and cost control.
- Fluent in Vietnamese and English (spoken & written); French is a plus.
- Passion for innovation and delivering world class dining experiences.
Yêu cầu giới tính: Nam/Nữ
Ngành nghề: Digital Marketing,Quảng Cáo - Sáng Tạo,Sáng Tạo Nội Dung
Đại Học
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