Shift Supervisor for Restaurant
7 months ago
**Mô tả công việc**:
(Mức lương: Thỏa thuận)
Mô tả Công việc
The main duties and responsibilities include:
Supervising and coordinating daily operations during the shift at the restaurant.
Ensuring compliance with procedures and standards regarding service quality and food safety.
Supporting and training new employees, while promoting the development and enhancement of the team's skills.
Monitoring employee performance and providing constructive feedback to encourage and develop them.
Handling difficult issues or situations that may arise during daily operations.
**Chức vụ**: Nhân viên/Chuyên viên
**Hình thức làm việc**: Toàn thời gian
**Quyền lợi được hưởng**:
Chế độ bảo hiểm
Du Lịch
Chế độ thưởng
Chăm sóc sức khỏe
Đào tạo
Tăng lương
**Yêu cầu bằng cấp (tối thiểu)**: Trung cấp - Nghề
**Yêu cầu công việc**:
Yêu Cầu Công Việc
At least 1 year at the same position in a restaurant.
Experience working in the food service industry or restaurant management.
Strong leadership skills and the ability to work efficiently under pressure.
Sharp critical thinking skills and the ability to identify and address issues quickly.
Flexibility and willingness to work flexible shifts, including weekends and holidays.
High sense of responsibility and commitment to providing the best experience for customers.
Be lluent in English to communicate with customers.
**Yêu cầu giới tính**: Nam/Nữ
**Ngành nghề**: Chăm Sóc Khách Hàng,Quản Lý Sản Xuất,Vận Hành/Sản Xuất
Trung cấp - Nghề
Không yêu cầu
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