Fmcg CEO

**Mô tả công việc**:
(Mức lương: 80 - 100 triệu VNĐ)

**1. Strategy and Executive Management**
- Develop, implement, and oversee the company’s comprehensive development strategy.
- Lead and manage all company operations including production, sales, finance, HR, and risk management.
- Regularly report business performance and results to the Board of Directors.

**2. Production and Quality Management**
- Supervise the milk production process to ensure strict compliance with food safety and hygiene standards (ISO, HACCP, etc.).
- Ensure production lines and technology are continuously improved and modernized to enhance product quality.

**3. Business Development and Market Expansion**
- Establish and execute plans to expand domestic and international markets.
- Define strategic direction for marketing, sales, distribution, and brand management.
- Build and maintain strategic partnerships with distributors, agents, retail chains, hospitals, and pharmacies.

**4. Finance and Investment**
- Control budgets, allocate resources efficiently, and ensure financial performance.
- Collaborate with the CFO in fundraising, business expansion, new product development, and M&A activities when necessary.

**5. Human Resources Management**
- Build a strong corporate culture and develop senior, middle, and key employee teams.
- Establish a clear KPI system for all departments and employees.

**6. Legal Compliance and Corporate Social Responsibility**
- Ensure the company fully complies with all legal regulations related to the production and business of nutritional food.
- Represent the company before authorities, dairy industry associations, social organizations, and the media.
- **_Working time: 8 am - 5 pm Mon - Sat_**

**Chức vụ**: Giám Đốc Và Cấp Cao Hơn

**Hình thức làm việc**: Toàn thời gian

**Quyền lợi được hưởng**:

- Health insurance and social insurance in accordance with legal regulations.
- Salary review: Once a year
- 13 month salary
- A professional and dynamic working environment that encourages creativity and development.
- Opportunities to participate in domestic and overseas training programs.
- Other benefits: company trips, holiday bonuses, transportation allowance, and phone allowance.

**Yêu cầu bằng cấp (tối thiểu)**: Đại Học

**Yêu cầu công việc**:
**1. Education**
- Bachelor’s degree or higher in Business Administration, Economics, Food Technology, Industrial Management, Finance, or related fields.

**2. Professional Experience**
- Minimum 10 years of experience in the food/FMCG manufacturing and distribution industry, including at least 5 years in a CEO or equivalent executive role.

**3. Competencies and Skills**
- Strong strategic thinking, leadership, and executive management capabilities for medium to large-scale organizations.
- Excellent decision-making, accountability, and problem-solving skills.
- Outstanding communication, negotiation, and presentation abilities.
- Proficient in English for business communication and professional operations.
- Age : 40-50

**Yêu cầu giới tính**: Nam/Nữ

**Ngành nghề**: Công Nghệ Thực Phẩm

Đại Học
5 - 10 năm