Factory Manager

Production Management
- Oversee daily production operations to meet output targets
- Optimize production schedules and resource allocation
- Implement and maintain lean manufacturing principles

Quality Control
- Ensure adherence to food safety standards and regulations
- Maintain product quality consistency including taste
- Oversee quality assurance processes and audits

Maintenance and Equipment
- Oversee preventive maintenance programs
- Manage equipment upgrades and capital projects

Process Improvement
- Identify and implement process improvements to increase efficiency
- Lead cost reduction initiatives without compromising quality
- Stay updated on industry trends and new technologies

Communication with clients in technical fields
- Establish good relationships with clients to meet their requirements against product
- Support commercial team from technical point

Inventory and Supply Chain Management
- Optimize inventory levels of raw materials and finished products
- Collaborate Supply Chain Department to ensure timely supply of materials
- Manage relationships with key suppliers

Budgeting and Financial Management
- Develop and manage departmental budgets
- Monitor and control production costs
- Provide regular reports on production metrics and financial performance

Team Leadership
- Manage, motivate, and develop a team of production staff
- Foster a culture of safety, quality, and continuous improvement
- Conduct regular performance evaluations and provide feedback

Compliance and Safety
- Ensure compliance with all relevant food safety regulations
- Maintain a safe working environment and promote safety awareness
- Oversee environmental compliance and sustainability initiatives

**REQUIREMENTS**:
1. Education

Education: Bachelor's degree in Food Science, Engineering, or related field;
Desirable/ Yêu cầu đáp ứng:
Experience: Minimum 7 years of experience in food manufacturing, with at least 5 years in a managerial role

Experience of coffee and/or beverage manufacturing is preferable

2.Knowledge

Minimum/ Tối thiểu:

- Specific experience in instant coffee or similar food processing industry
- Strong knowledge of food safety standards (GFSI like BRC/FSSC22000, HACCP, GMP, etc.)
- Excellent leadership and team management skills
- Strong analytical and problem-solving abilities
- Proficiency in ERP systems and MS Office suite

3.Skills:
Minimum/ Tối thiểu:

- Fluent in English
- Results-oriented with a strong work ethic
- Excellent communication and interpersonal skills
- Ability to work under pressure and meet deadlines
- Adaptable and open to change
- Strong commitment to quality and safety

Pay: 60,000,000₫ - 80,000,000₫ per month