Chef de Cuisine

**Hạn nộp**: 30/01/2025 Mức lương: Thỏa thuận
Nộp hồ sơ ứng tuyển
THÔNG TIN CƠ BẢN
Số lượng
1
Nơi làm việc
Huyện Cam Lâm - Khánh Hòa
Giờ làm việc
Làm theo ca
Loại hình
Khách sạn/ Khu căn hộ Resort/ Khu Du lịch
Ngành nghề
Bếp
Vị trí
Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ trưởng
Cập nhật
26/12/2024 15:19
MÔ TẢ CÔNG VIỆC
- To assist the Executive Chef and Executive Sous Chef in overseeing the kitchen and stewarding operations of the Hotel.
- To interact with Food & Beverage, Sales & Marketing to ensure guests receive high levels of service.
- To be entrepreneurial and to think beyond the boundaries is expected and not requested.
- To provide service that is sincere, warm and enthusiastic, ensuring guests’ satisfaction.
- To take the time to get to know the guest, and to be committed to service excellence.
QUYỀN LỢI ĐƯỢC HƯỞNG
Employee benefit card offering discounted rates in Accor Hotels worldwide.
Develop your talent through learning programs by Academy Accor
Opportunity to grow within your property and across the world
Ability to contribute to local community & make a differnce through our Corperate Social Responsibility such as: Riise, Plante 21.
YÊU CẦU CÔNG VIỆC
At least 1 years' experience in a similar position in luxury hotels/resorts.
Management, administration skills & HACCP Knowledges
English & computer proficiency, strong leadership, well - organized, can work under pressure and get the job done.
YÊU CẦU HỒ SƠ
Please send you resume via zalo 0937571809 or via Hoteljob